Thursday, July 26, 2012

Pulled Pork Sandwiches, & Sausage Sandwiches with Peppers & Onions. Today is NOT about healthy eating!

It is about selling pulled pork sandwiches with coleslaw, and Fresno States sausages with peppers and onions, at the Harlan Ranch Farmers Market tonight,

Modestly speaking, I make the best traditional pulled pork sandwich, in Fresno/Clovis.  Top it with Kasi's coleslaw and served on a sesame seed bun, with my homemade Strawberry Chipotle BBQ Sauce, and you have some fine eating.  Good for dinner, or saving for lunch.

We will also be doing Fresno State Sausages tonight.  Your choice, Spicy Sicilian, or Smokey Ranch, served on a sesame hoagie roll with sauteed onions and red, yellow, and orange, julienned, peppers.

If your in the area, come on out and have some and shop the other food, produce, and sundries, vendors.  A good time will be had by all!  The hours tonight are 7:00 PM - 8:30 PM!

The Harlan Ranch Farmers Market is held in the parking lot of the Harlan Ranch Community Center, at the corner of Harlan Ranch Boulevard & Leonard Avenue, Clovis, CA  93619.

Here are the three Pork Shoulders that have been smeared with mustard, and covered in my homemade BBQ rub.  They have been in the smoker for about 4 hours now, and will remain in the smoker for at least 10 hours.



Sausages, peppers, and onions on the flat top!





On the left is the pork shoulders coated in mustard & rub.  On the right is after 11 hours in the smoker, pulled, and sauced, ready to be served.

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